Hotdogs are cross-generational favourites and are good for holding a range of extras and condiments. (Pixabay file)

Will you be celebrating national hotdog day with any of these crazy flavours?

The popularity of hotdogs spans generations, cultures

The humble hotdog has been a perennial favourite across generations, enjoyed everywhere from ball games to cookouts. As today is National Hot Dog day, we explored what makes a good dog and why we love them so much.

Nicole Aseron and her husband Anroe run the popular north Vancouver street cart O’Canadawg, selling hotdogs from sustainable local sources. The gluten-free, hormone-free, nitrate-free sausages have been a big hit in the city since they started cooking four years ago. It appears hotdogs these days are a far cry from the simple “You-get-what-you-get” of the past.

“Our German bratwurst is popular, so is the Jalapeno cheddar, Bavarian smokie, European weiners and we also have our all-beef, The O’Canadawg, that is seven inches long,” says Aseron.

The history of hotdogs is long and fiercely contested, but the sausages tend to follow the classic franks and wieners from Germany and Austria and, what we know hotdogs as, were developed by German immigrants in late 1800s America.

Aseron credits their popularity to being “easy and convenient” and made famous in popular culture. From the simple joys of a steaming hot frankfurter slapped inside a bun with a splash of mustard, relish and ketchup, to the gourmet dogs offered around the world, sausage and bread is still a favourite Canadian street food. Easy to add extras and condiments to suit taste, the humble dog has evolved and adapted to any culture it finds itself in. Australians now enjoy beetroot dogs, squid ink and noodles are heaped in Japan and even poutine creations have winged their way out of Quebec. With 950 million hotdogs sold at retail stores last year, Canadians love for the sausage and bread combo seems undiminished.

But would you dare try any of these combos, currently on sale around North America?

  • Doritos, pulled pork and whisky sauce
  • Duck bacon, beef, fried egg,
  • Gravy, mashed potato and meatballs
  • Smoked antelope, rabbit and cherry compote
  • Bacon, caramel popcorn and cheese
  • Bacon, egg, brown sauce and black pudding
  • Naan bread bun, Cracker Jacks, peanut butter, crumbled bacon, and Gouda


nick.murray@peninsulanewsreview.com

Like us on Facebook and follow us on Twitter

Food

Get local stories you won't find anywhere else right to your inbox.
Sign up here

Just Posted

Barriere RCMP are asking, “Do you know who these people are?”

RCMP are hoping someone will recognize the people in these photos who… Continue reading

Barriere RCMP looking for alleged AG Foods shoplifter

RCMP are requesting help in identifying a woman who departed the AG… Continue reading

Valley Voices From The Past: Early policing in the North Thompson Valley

By Nelson Hindle The following is an excerpt from Upper North Thompson… Continue reading

Welcoming the hot weather with a trip to the Splash Pad

The final arrival of scorching temperatures these past few weeks, with Barriere… Continue reading

District of Barriere Utilities Manager reports to council on Barriere wells

District of Barriere Utilities Manager Ian Crosson presented a verbal report during… Continue reading

B.C. records new COVID-19 death, 85 more cases; Horgan calls on celebrity help

This brings the total number of active confirmed cases to 531 across the province

Teachers to get 2 extra days to prepare for students’ return, now set for Sept. 10

Students will first start with orientation and learn rules of COVID-19 classroom policies

High-volume littering at Cape Scott draws ire from hiking groups

Popular Vancouver Island hiking spot not closing, but frustration about crowding grows

SFU to drop ‘Clan’ varsity team name

The ‘Clan’ name is shortened from ‘Clansmen,’ and was introduced roughly 55 years ago

New Tory leader must build a strong team in Commons and for the campaign: Scheer

Scheer marked his final day in the House of Commons today as leader of the Opposition

B.C. to hire 500 more COVID-19 contact tracers ahead of fall

Contract tracers add an ‘extra layer’ in the fight against the novel coronavirus

Feds commit $305M in additional funds for Indigenous communities during COVID-19

Money can be used to battle food insecurity and support children and mental health

We were a bit tone deaf: Hobo Cannabis renamed Dutch Love after backlash

Hobo Cannabis has various locations in Vancouver, Kelowna and Ottawa

Man accused of killing Red Deer doctor says he does not remember attack

Appearing before a judge, Deng Mabiour, 54, rambled about being sick and needing a doctor

Most Read